Tournament Dinner Menu

Dinner Menu

Starters

Fresh Mullet Dip Muffins

Salad

A Traditional Greek Salad with Red Onion, Bell Peppers, Tomatoes, Cucumber and Cheese.

Entrées

Prime Roasted Rib served with Scalloped Potatoes, Green Beans, and Sweet Potato Casserole.

Vegetable Lasagna

Desserts

Chocolate & Strawberry Shortcake Parfaits